Healthy Living in Connecticut Blog

I often read a lot of misinformation about plant based eating. Many studies come out that are biased and often paint a picture that may not be accurate for those who are plant based. Then there's chatter at gyms from members who suddenly act like nutrition experts when they hear you are plant based. I'd like to go over some of these myths and how they are not true, based on my experience and from what I've researched.

Myth #10. Plant based people have more depression. If that's true, how come the number of antidepressants prescribed total more than the amount of vegans in the country? The majority of depressed people in fact are those that eat SAD (standard American diet). There is a large amount of vitamin C in fruits and veggies, and vitamin C has been shown to decrease depression. If anything, plant based eating can help cure depression.

My dad and step mom came to visit this past week. I had expected ted them to criticize the way I eat, as they did not understand it last year. In fact, my step mom called the diet "borderline anorexic", which made no sense at all.

But this year, aside from the few comments that they could never eat the way I do, there was no criticism. They instead commented on how healthy I looked. I think the 20 pounds of muscle helped too, from the last time they saw me.

There's a term I've heard for a few years now, that being orthorexia nervosa. The term is not actually recognized by the American Psychiatric Association and I don't think it should be. I think the term is misleading and causing undue tension for someone who just may be following instructions of a diet they follow.

I think a lot of vegans and whole food plant based eaters are unfairly targeted with the orthorexia label. I noticed in some plant based groups on Facebook, a few people have concerns because their family mentioned they might have the "disease".

It's exactly one year since I went completely plant based (well to be precise, September 6th). After losing 150 pounds almost 5 years ago, I didn't need to lose more weight. I had what many considered to be a healthy diet. I was eating poultry, eggs and dairy a few times a week and did get my blood pressure down and avoid medication. But I had other goals...

It's always been about health, back when I first lost weight. I ate lots of fruits and vegetables based on different articles I've read and from reading books by Dr. Fuhrman and others. I was getting more information on how animal products were not healthy. But this wasn't enough to convert me to a plant based diet. I tried vegan diets a week or two on and off for a couple years but always went back to animal products.